PASTRY COOK Jobs in Buffalo, NY | The Buffalo Club

  PASTRY COOK Job in Buffalo, NY

The Buffalo Club
Buffalo, NY

Posted Thursday, September 13, 2018

Job Description:

Full Time Pastry Cook/ Entry Level

Seeking entry-level full time pastry cook/baker with 1-2 years of experience in a professional, high volume kitchen. Must have ability to execute scratch recipes including breads, cookies, & banquets.

Applicants must have great attention to detail, ability to work independently, quickly & neatly. Creativity and ability to learn & grow is also important.
Must be able to work flexible schedule including days, evenings, holidays and weekends. Culinary Degree preferred.

Excellent benefit package: medical, dental, 401K, life and LTD insurance and paid time off.

Email resume with professional references to:
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